Description
Sweetcorn ground into a paste. It is then seasoned with ground basil that is blended into the corn. Pre-cooked mixture used as a topping for the filling. The filling, known as “pino”, contains minced beef cooked with onions, paprika, other spices (is also used as a filling for traditional Chilean empanadas) The pino is laid in the bottom of the container with slices of chicken, hard boiled egg, olives and raisins.
PRODUCT INFO
Made fresh daily.
RETURN & REFUND POLICY
All sales are final. Once payment has been made no refund will be issued.
Pickup Information
- Pick up location is at 8810 Brookvile Rd Silver Spring MD.
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