– Quiche Lorraine
– Quiche Florentine
– Ham and Cheese Croissant
– BLT on Brioche
– Turkey Cheese Baguette
– Cheese Empanada
– Beef Empanadas
Stuffed baked dough with beef chunks, onions, black olives, hard boiled eggs, raisins and spices.
Thin layered steaks with tomato, avocado, mayonnaise on a special chef’s recipe bread.
Flaky crust filled with cheese, egg, onions, bacon and a side of salad.
Ham & cheese croissant
Freshly baked croissant, smoked ham and aged cheddar cheese.
Flaky crust filled with cheese, egg, onions, spinach, mushroomsand a side salad.
BLT ON BRIO
Crispy bacon, lettuce, tomato, mayonnaise and mustard on brioche.
Freshly baked bread, ham, swiss cheese, mozzarella cheese and a touch of seasoned housemade bechamel cream and side salad.
turkey & cheese baguette
Freshly baked bread, turkey, munster cheese, lettuce, tomato, mayonnaise and mustard.
Freshly baked bread, ham, swiss cheese, mozzarella cheese and a touch of seasoned housemade bechamel, topped with a sunny side up egg and side salad.
Stuffed fried dough with cheese